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Bistrot Ha Is the Right Kind of Restaurant Evolution
A little more than a year ago, after running a successful pop-up called Ha’s Đặc Biệt, the chefs Sadie Mae Burns and Anthony Ha opened…
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A little more than a year ago, after running a successful pop-up called Ha’s Đặc Biệt, the chefs Sadie Mae Burns and Anthony Ha opened…
The space is bright and open, with high ceilings and large windows that highlight the eternally terrific people-watching of the Lower East…
Lee opened Sunn’s in partnership with the wine maven Grant Reynolds, of Parcelle, who oversees the quite excellent wine program; as befits…